CATAPANO MARIKA

Italy

SPOKEN LANGUAGE

Italian

INTRODUCTION

I am 21 years old and have been working in Pastry for 4 years.

I specialize in Modern Pastry and more.

I create Cakes, Single-Portion Desserts, Mignon and Modern Cakes.

Being Celiac, I also make many of my desserts in Gluten-Free versions, as well as Lactose-Free or Vegan options.

I am always looking for new flavor combinations and decorations to enhance my desserts in an original and modern way.

SERVICES

• I create all kinds of Cakes, Single-Portion Desserts and Mignon

• Specialty: Modern Pastry

Contact

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
Social: https://www.instagram.com/marika.pastrychef?igsh=MTN2dzJ6bDRyYTllZQ==

Area of Operations

Pastry

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KEYWORDS: MODERN CAKES, SINGLE-PORTION DESSERTS, GLUTEN-FREE DESSERTS, LACTOSE-FREE DESSERTS, VEGAN DESSERTS