SPADARO PAOLO

INTRODUCTION

The Master of the White Art.

An expert Professional in the wonderful world of Pizza and Bread, Paolo Spadaro is one of the most renowned Pizza Chefs internationally.

Paolo learned the secrets and techniques of the White Art through years of study and work, eventually becoming an instructor at the Italian Pizza Chefs School and later a technician for a historic Italian flour brand.

His deep knowledge of the sector, experience gained in Italy and abroad, and a mindset focused on constant improvement, have endowed him with exceptional professional skills and generosity.

Paolo is the co-founder of Masterbiga, the innovative app for Professionals and enthusiasts of the White Art.

Paolo also conducts courses dedicated to Pizza, Bread, and other leavened products, both for PRO users and enthusiasts. Each recipe is explained clearly and simply, without neglecting the details that make a difference in the optimal preparation of dough.

For those seeking truly Professional Consulting and support in the Pizzeria and Bakery sector, Paolo is a reliable, effective, and decisive point of reference.

SERVICES

• PIZZERIA AND BAKERY CONSULTANT

• COURSES IN PIZZA,BREAD AND LEAVENED PRODUCTS FOR PROFESSIONALS AND ENTHUSIASTS
• CO-FOUNDER OF THE MASTERBIGA APP
• TECHNICAL CONSULTING FOR PIZZERIA AND BAKERY INDUSTRY COMPANIES