Chocolate
GAIDUKOV VADIM
Russia
- PASTRY CHEF & CHOCOLATIER
- PETIT FOUR • PETIT GATEAU • WEDDING CAKES
- CHOCOLATE WORK • BAKERY
YOU CAN FIND THIS PROFESSIONAL'S CONTACT INFORMATION IN THE PROFILE
GRILLI GIORGIO
Italy
- CONSULTANT AND INSTRUCTOR FOR CHOCOLATE,PASTRY
- TECHNICAL CONSULTING FOR ARTISAN LABORATORIES AND INDUSTRY COMPANIES
- SPECIALIZED IN MODERN PASTRY (semifreddos, single servings, mousses, Bavarian creams)
YOU CAN FIND THIS PROFESSIONAL'S CONTACT INFORMATION IN THE PROFILE
MIGLIARO MASSIMO
Italy
- CONSULTANT FOR CHOCOLATE,PASTRY
- SPECIALIZED:BALANCING SEMIFREDDOS,CUSTOM CHOCOLATE CREATIONS
- IN-PERSON and ONLINE COURSES
- PRIVATE CHEF for EVENTS
- BRAND:DELIZIE DI PAGANINI
YOU CAN FIND THIS PROFESSIONAL'S CONTACT INFORMATION IN THE PROFILE
PERAGALLO ENRICO
Chile
- CONSULTANT FOR CHOCOLATE AND PASTRY
- WORKSHOP IN CHILE AND ITALY
- PROFESSIONAL CONSULTING FOR COMPANIES IN THE SECTOR
- IN-PERSON AND ONLINE COURSES
YOU CAN FIND THIS PROFESSIONAL'S CONTACT INFORMATION IN THE PROFILE
XHASANA ENISA
Italy
- PASTRY CHEF
- MODERN CAKES • BAKED CAKES
- CHOCOLATE MAKING • VIENNOISERIE
- TRADITIONAL DESSERTS
- GELATO MAKING
YOU CAN FIND THIS PROFESSIONAL'S CONTACT INFORMATION IN THE PROFILE
